Ingredients:
- 8 slices of your favorite bread (toasted)
- 8 slices of turkey breast
- 4 slices of bacon (cooked)
- 1 ripe avocado, sliced
- 4 lettuce leaves
- 4 tomato slices
- 4 tablespoons mayonnaise
- Salt and pepper to taste
Toast the bread slices until they are golden brown.
Spread mayonnaise on one side of each toasted bread slice.
On half of the bread slices, layer turkey slices, bacon, avocado slices, lettuce leaves, and tomato slices. Season with salt and pepper.
Top with the remaining slices of bread, mayo side down.
Slice the sandwiches in half diagonally, and your turkey and avocado club sandwiches are ready to enjoy!